Programs and Courses
Following are the faculties with their respective departments. Faculty of Agriculture includes Department of Agronomy, Department of Genetics & Plant Breeding, Department of Soil Science & Agricultural Chemistry, Department of Entomology, Department of Agricultural Economics, Department of Plant Pathology, Department of Horticulture, Department of Forestry, Department of Agricultural Extension, Department of Plant Molecular Biology and Biotechnology, Department of Agricultural Microbiology, Department of Agro-meteorology, Department of Agricultural Statistics and Social Science (Language), Department of Crop Physiology and Agricultural Bio-Chemistry, Department of Fisheries. Faculty of Agricultural Engineering includes Department of Farm Machinery and Power, Department of Soil Water Engineering, Department of Post Harvest Technology & Processing. Faculty of Dairy Technology includes Dairy Technology, Dairy Chemistry, Dairy Engineering, Dairy Microbiology, Dairy Husbandry, Dairy Economics, Statistics and Management. Faculty of Veterinary and Animal Husbandry includes Animal Genetics and Breeding, Animal Nutrition, Veterinary Pathology, Veterinary Biochemistry, Veterinary Physiology, Veterinary Microbiology, Veterinary Anatomy and Histology, Veterinary Parasitological, Veterinary Pharmacology & Toxicology, Veterinary Public Health, Clinical Veterinary Medicine Ethics & Jurisprudence, Animal Reproduction Gynecology & Obstetrics, Livestock Production and Management, Veterinary Surgery and Radiology, Livestock Products Technology, Epidemiology & Preventive Veterinary Medicines, Animal Husbandry & Extension.